Baked Chocolate Chip Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Chocolate Chip Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Baked Chocolate Chip Protein Oatmeal

A warm, comforting bowl of baked oatmeal elevated with rich chocolate protein, melty chocolate chips, and a hint of cinnamon. This satisfying dish offers a balanced blend of fiber and protein to fuel your day—perfect whether you're kicking off your morning or refueling after a busy day.

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NUTRITION

383kcal
Protein
33.6g
Fat
7.4g
Carbs
46.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop chocolate protein powder (30g)

1/2 cup skim milk (120ml)

1 large egg white (33g)

1 tbsp mini chocolate chips (10g)

1/2 tsp baking powder

1/2 tsp ground cinnamon

Pinch of salt

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.

  • 2

    In a medium bowl, combine the rolled oats, chocolate protein powder, baking powder, cinnamon, and a pinch of salt.

  • 3

    In another bowl, whisk together the skim milk and egg white until frothy.

  • 4

    Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the mini chocolate chips.

  • 5

    Transfer the mixture into the prepared baking dish, spreading it evenly.

  • 6

    Bake in the preheated oven for 20-25 minutes or until the top is set and lightly golden.

  • 7

    Allow to cool slightly before serving. Enjoy your warm, protein-packed baked oatmeal as a versatile meal any time of the day!

Baked Chocolate Chip Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Chocolate Chip Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Baked Chocolate Chip Protein Oatmeal

A warm, comforting bowl of baked oatmeal elevated with rich chocolate protein, melty chocolate chips, and a hint of cinnamon. This satisfying dish offers a balanced blend of fiber and protein to fuel your day—perfect whether you're kicking off your morning or refueling after a busy day.

NUTRITION

383kcal
Protein
33.6g
Fat
7.4g
Carbs
46.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop chocolate protein powder (30g)

1/2 cup skim milk (120ml)

1 large egg white (33g)

1 tbsp mini chocolate chips (10g)

1/2 tsp baking powder

1/2 tsp ground cinnamon

Pinch of salt

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.

  • 2

    In a medium bowl, combine the rolled oats, chocolate protein powder, baking powder, cinnamon, and a pinch of salt.

  • 3

    In another bowl, whisk together the skim milk and egg white until frothy.

  • 4

    Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the mini chocolate chips.

  • 5

    Transfer the mixture into the prepared baking dish, spreading it evenly.

  • 6

    Bake in the preheated oven for 20-25 minutes or until the top is set and lightly golden.

  • 7

    Allow to cool slightly before serving. Enjoy your warm, protein-packed baked oatmeal as a versatile meal any time of the day!