YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a light and refreshing protein-packed mousse that combines the creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries. Enhanced with a touch of whey protein and chia seeds, this dessert offers a delightfully smooth texture and a burst of berry flavor in every spoonful.
INGREDIENTS
200g Nonfat Greek Yogurt
20g Whey Protein Powder (Vanilla)
100g Mixed Berries
1 tbsp Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a medium bowl.
Add the whey protein powder and chia seeds to the yogurt.
Whisk the mixture thoroughly until it becomes smooth and uniform in texture.
Gently fold in the mixed berries, mixing carefully to retain their shape.
Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to expand and the mousse to set.
Stir lightly before serving for a perfectly silky dessert.