YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing protein-packed dessert that layers creamy non-fat Greek yogurt with a medley of sweet mixed berries and a crunchy sprinkle of raw almonds. This parfait balances natural fruit sweetness, vanilla whey protein for an extra boost, and a satisfying nutty finish, making it a delightful treat to end your day while helping you meet your protein and calorie goals.
INGREDIENTS
1 cup Non-Fat Greek Yogurt (245g)
0.75 cup Mixed Berries (110g)
0.5 scoop Vanilla Whey Protein Powder (15g)
14 raw Almonds (approx. 18g)
PREPARATION
In a bowl, combine the non-fat Greek yogurt and vanilla whey protein powder. Whisk until thoroughly blended and smooth.
Gently fold in the mixed berries to the yogurt mixture, being careful not to break up the berries too much.
Spoon the yogurt mixture into a serving glass or bowl in an even layer.
Top with raw almonds, using your fingers to roughly chop them if a smaller texture is preferred.
Serve immediately and enjoy this refreshing, protein-packed dessert.