YOUR SOLIN GENERATED RECIPE
Seared Salmon with Steamed Broccoli and Lemon
A vibrant, healthful dinner featuring perfectly seared salmon, accompanied by tender steamed broccoli and a zesty lemon drizzle. This dish brings together rich flavors and clean ingredients, making it a delicious yet balanced meal that fits snugly within your nutritional goals.
INGREDIENTS
6 oz Salmon Fillet
1 cup Steamed Broccoli
1 tsp Extra Virgin Olive Oil
1 tbsp Lemon Juice
Pinch of Sea Salt
Pinch of Black Pepper
PREPARATION
Pat the salmon fillet dry with a paper towel and season lightly with a pinch of sea salt and black pepper on both sides.
Heat a non-stick skillet over medium-high heat. Once hot, add the salmon, skin-side down (if applicable), and sear for about 3-4 minutes until a golden crust forms.
Flip the salmon carefully and cook for an additional 3-4 minutes, depending on thickness, until the salmon is just cooked through.
While the salmon cooks, steam the broccoli until tender, about 4-5 minutes. Avoid overcooking to maintain its vibrant color and crisp texture.
In a small bowl, mix the lemon juice with the extra virgin olive oil to create a light dressing.
Plate the seared salmon alongside the steamed broccoli and drizzle the lemon-olive oil dressing over the top.
Serve immediately and enjoy your nutritious and flavorful dinner.