YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Enjoy a light and refreshing parfait featuring creamy nonfat Greek yogurt layered with a vibrant mix of berries and a crunch of chia seeds. This breakfast is both satisfying and energizing, perfect for starting your day with a balanced blend of textures and natural sweetness.
INGREDIENTS
1/2 cup Nonfat Greek Yogurt (113g)
1/2 cup Mixed Berries (74g)
2 teaspoons Chia Seeds (10g)
PREPARATION
In a serving glass or bowl, spoon the nonfat Greek yogurt as the base layer.
Gently layer the mixed berries on top of the yogurt.
Sprinkle the chia seeds evenly over the berries.
Optionally, stir lightly if you prefer a mixed texture, or enjoy the layered presentation.
Serve immediately to maintain the crunch of the chia seeds and freshness of the berries.