YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Fresh Berries and Chia Seeds
A refreshing and light breakfast bowl featuring creamy nonfat Greek yogurt topped with a generous serving of fresh mixed berries, subtle chia seeds, and a delicate drizzle of honey. Every spoonful is a perfect balance of tangy and sweet, with a satisfying crunch from the chia, making it an ideal start to your day.
INGREDIENTS
100g Nonfat Greek Yogurt
1 cup Mixed Berries (150g)
1 tsp Chia Seeds
1 tsp Honey
PREPARATION
Spoon 100 grams of nonfat Greek yogurt into a serving bowl.
Gently wash and pat dry the mixed berries, then add 1 cup on top of the yogurt.
Sprinkle 1 teaspoon of chia seeds evenly over the berries.
Finish with a delicate drizzle of 1 teaspoon of honey across the entire bowl and serve immediately.