YOUR SOLIN GENERATED RECIPE
Lean Ham and Sharp Tillamook Cheddar Sandwich with Crisp Cucumber and Herb Mayo
Enjoy a balanced sandwich featuring lean ham, a slice of sharp Tillamook cheddar, crisp cucumber, and a burst of herb-infused light mayo nestled between two slices of wholesome whole wheat bread. This satisfying meal offers a delightful medley of textures and flavors that makes every bite exciting, whether served for breakfast, lunch, or dinner.
INGREDIENTS
2 slices Whole Wheat Bread
3 ounces Lean Ham
1 ounce Sharp Tillamook Cheddar Cheese
1/2 cup Sliced Cucumber
1 tablespoon Light Herb Mayo
PREPARATION
Lay out the two slices of whole wheat bread on a clean work surface.
Spread the herb mayo evenly on one side of each bread slice.
Layer the lean ham evenly over one slice of bread.
Place the sharp Tillamook cheddar cheese on top of the ham.
Add the crisp cucumber slices over the cheese.
Top with the second slice of bread, mayo side down.
Press the sandwich slightly and cut into halves if desired before serving.