YOUR SOLIN GENERATED RECIPE
Creamy Berry Coconut Chia Pudding
Enjoy a luscious, creamy pudding bursting with mixed berries and a tropical coconut twist. This vibrant dish blends chia seeds with a smooth, protein-packed base featuring vanilla protein powder and nonfat Greek yogurt, delivering a satisfying, nutrient-dense experience with a perfect balance of textures and flavors.
INGREDIENTS
3 Tbsp Chia Seeds (42g)
1/2 cup Light Coconut Milk (120g)
1 cup Mixed Berries (150g)
1 scoop Vanilla Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (120g)
PREPARATION
In a mixing bowl, combine the chia seeds, light coconut milk, vanilla protein powder, and nonfat Greek yogurt.
Whisk the ingredients thoroughly until well blended and smooth.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Cover the bowl and refrigerate the mixture for at least 4 hours or overnight to allow the chia seeds to fully absorb the liquid and develop a pudding-like consistency.
Before serving, give the pudding a good stir and top with any reserved berries for extra freshness and flavor.