Name: Tender Slow Cooked Shredded Pork Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Pork Shoulder, cooked and shredded; 3 leaves Butter Lettuce; 1/4 cup diced Red Bell Pepper; 1/4 cup diced Cucumber; 1/4 Avocado, sliced or quartered; 1 tbsp Lime Juice; Salt and Pepper to taste

Tender Slow Cooked Shredded Pork Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Tender Slow Cooked Shredded Pork Lettuce Wraps

Enjoy savory shredded pork nestled in crisp lettuce wraps, accented with fresh diced red bell pepper, cooling cucumber, and a hint of creamy avocado with a splash of lime for brightness. This dish offers comforting slow-cooked flavors while keeping the meal light and balanced.

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NUTRITION

Protein

36.9g

Fat

30.8g

Carbs

9.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Pork Shoulder, cooked and shredded

3 leaves Butter Lettuce

1/4 cup diced Red Bell Pepper

1/4 cup diced Cucumber

1/4 Avocado, sliced or quartered

1 tbsp Lime Juice

Salt and Pepper to taste

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PREPARATION

1
Slow cook the pork shoulder until tender, then shred it with two forks. Season with salt and pepper to taste.
2
Prepare the lettuce by washing and patting dry the leaves.
3
Dice red bell pepper and cucumber, and slice or quarter the avocado.
4
Assemble the lettuce wraps by placing a generous portion of shredded pork on each leaf.
5
Top with diced bell pepper, cucumber, and avocado.
6
Drizzle fresh lime juice over the assembled wraps and add extra salt and pepper if needed.
7
Serve immediately and enjoy the mix of tender pork and crisp, fresh vegetables.