YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings with Roasted Broccoli
Enjoy this satisfying dish featuring crispy baked chicken wings tossed in a tangy spicy BBQ sauce, paired with perfectly roasted broccoli lightly dressed with olive oil. The combination delivers a delightful mix of savory and smoky flavors, making it a balanced meal that’s both flavorful and nutritious.
INGREDIENTS
4 pieces Chicken Wings (approx. 150g)
1 cup Broccoli (approx. 150g)
1 teaspoon Extra-Virgin Olive Oil
2 tablespoons Spicy BBQ Sauce
PREPARATION
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
Pat the chicken wings dry with paper towels. In a bowl, toss the wings with a generous pinch of chili powder, salt, and pepper.
Coat the wings evenly with the spicy BBQ sauce.
Place the wings on the prepared baking sheet and bake for 35-40 minutes, turning them halfway through, until they turn crispy and golden.
While the wings bake, prepare the broccoli by tossing it with olive oil, salt, and pepper.
Spread the broccoli on another baking sheet and roast in the oven for about 15-20 minutes, until tender and lightly charred.
Remove both the wings and broccoli from the oven, plate them together, and enjoy your balanced, flavorful meal.