Name: Warm Chocolate Chip Protein Baked Oatmeal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Rolled Oats; 1 cup Unsweetened Almond Milk; 4 Egg Whites; 1/2 scoop Chocolate Protein Powder; 1 tbsp Dark Chocolate Chips; 1/2 medium Banana, mashed; 1/2 tsp Ground Cinnamon; 1/2 tsp Vanilla Extract; 1/2 tsp Baking Powder

Warm Chocolate Chip Protein Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Warm Chocolate Chip Protein Baked Oatmeal

Savor a warm, hearty baked oatmeal infused with a rich chocolate twist. This comforting dish combines rolled oats, velvety egg whites, and a hint of chocolate protein powder, crowned by dark chocolate chips and mashed banana for natural sweetness, creating a delightful balance of textures and flavors.

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NUTRITION

Protein

33.6g

Fat

10.7g

Carbs

52.8g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

4 Egg Whites

1/2 scoop Chocolate Protein Powder

1 tbsp Dark Chocolate Chips

1/2 medium Banana, mashed

1/2 tsp Ground Cinnamon

1/2 tsp Vanilla Extract

1/2 tsp Baking Powder

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PREPARATION

1
Preheat your oven to 350°F (175°C) and lightly grease a small baking dish or ramekin.
2
In a medium bowl, combine the rolled oats, baking powder, and ground cinnamon.
3
In another bowl, whisk together the unsweetened almond milk, egg whites, chocolate protein powder, mashed banana, and vanilla extract until smooth.
4
Pour the wet ingredients into the dry ingredients and stir until just combined.
5
Fold in the dark chocolate chips.
6
Transfer the mixture into the prepared baking dish, spreading it evenly.
7
Bake for 20-25 minutes, or until the oatmeal has set and a toothpick inserted into the center comes out mostly clean.
8
Remove from the oven and let it cool for a few minutes before serving warm.