YOUR SOLIN GENERATED RECIPE
Warm Baked Cinnamon Apple Protein Oatmeal
Enjoy a comforting bowl of warm baked oatmeal that combines the natural sweetness of apples and the aromatic spice of cinnamon with a protein boost from whey and egg. Perfect for any time of day, this dish delivers a balanced blend of carbohydrates and protein in a satisfying, wholesome meal.
INGREDIENTS
1/2 cup rolled oats (40g)
1 medium apple, chopped (182g)
1 scoop whey protein powder (30g)
1 large egg
1/2 cup unsweetened almond milk
1 tsp ground cinnamon
PREPARATION
Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.
In a medium bowl, combine the rolled oats, whey protein powder, and ground cinnamon.
Chop the apple into small cubes and add to the bowl along with the unsweetened almond milk.
Crack the egg into the mixture and stir thoroughly until all ingredients are well incorporated.
Transfer the mixture into the prepared baking dish, spreading it evenly.
Bake in the preheated oven for 20-25 minutes until the oatmeal is set and the edges begin to turn golden.
Let the baked oatmeal cool for a few minutes before serving warm.