Name: Slow Cooker Tender Lemon Herb Chicken with Hearty Vegetables
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Chicken Breast; 1 medium Carrot; 1 medium Zucchini; 1 small Onion; 1 Lemon; 2 cloves Garlic; 1/2 cup Low-Sodium Vegetable Broth; 1 tsp Dried Thyme; 1 tsp Dried Rosemary; Salt and Pepper to taste

Slow Cooker Tender Lemon Herb Chicken with Hearty Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Slow Cooker Tender Lemon Herb Chicken with Hearty Vegetables

Enjoy a comforting slow cooker dish featuring tender chicken infused with zesty lemon and fragrant herbs, accompanied by vibrant vegetables that add both nourishment and flavor. This wholesome recipe is perfect for a relaxing lunch or dinner and is designed to fit your balanced dietary goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.2g

Fat

5.3g

Carbs

35.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 medium Carrot

1 medium Zucchini

1 small Onion

1 Lemon

2 cloves Garlic

1/2 cup Low-Sodium Vegetable Broth

1 tsp Dried Thyme

1 tsp Dried Rosemary

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the chicken breast in the slow cooker.
2
Chop the carrot, zucchini, and onion into bite-sized pieces and add them to the slow cooker.
3
Mince the garlic and pour the juice of the lemon over the ingredients. Slice the lemon halves and add them for extra flavor.
4
Sprinkle dried thyme, rosemary, salt, and pepper over the contents.
5
Pour the low-sodium vegetable broth over everything.
6
Cover the slow cooker and cook on low for 4-6 hours until the chicken is tender and the vegetables are softened.
7
Once cooked, shred or slice the chicken as desired and mix gently with the vegetables.
8
Serve warm and enjoy your hearty, flavorful, yet light meal.