Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 1/2 scoop Whey Protein Powder (15g); 1/3 cup Protein Granola (30g); 1/2 cup Mixed Berries (75g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a light yet satisfying dessert bursting with creamy nonfat Greek yogurt, vibrant mixed berries, and a crunchy layer of protein granola enhanced with a hint of protein powder. This parfait offers a delightful balance of tangy and sweet flavors while delivering a nutrient-packed punch.

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NUTRITION

Protein

43g

Fat

4.3g

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Powder (15g)

1/3 cup Protein Granola (30g)

1/2 cup Mixed Berries (75g)

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PREPARATION

1
In a bowl, mix the Greek yogurt with the whey protein powder until evenly combined.
2
In a serving glass or bowl, layer half of the protein-yogurt mix at the bottom.
3
Add the mixed berries evenly over the yogurt layer.
4
Sprinkle the protein granola on top of the berries.
5
Top with the remaining yogurt mix for an extra creamy finish, or serve as is for a delightful crunch with every spoonful.
6
Enjoy immediately to maintain the granola's crunchiness.