YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Spinach and Smoked Turkey
A light yet satisfying scramble featuring a creamy blend of cottage cheese, delicate egg whites mixed with a whole egg, tender smoked turkey, and fresh spinach, finished with a drizzle of olive oil and diced avocado for a touch of creaminess. This dish is perfectly balanced for a morning boost that is both protein-packed and rich in healthy fats.
INGREDIENTS
1 serving Egg Mixture (1 whole egg + 2 egg whites)
1/2 cup Low-Fat Cottage Cheese
1 ounce Smoked Turkey
1 cup Fresh Spinach
2 teaspoons Extra Virgin Olive Oil
1/4 Avocado
PREPARATION
In a bowl, whisk together the whole egg and egg whites until well combined.
Heat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg mixture and let it begin to set slightly. Add the cottage cheese and gently stir to create a creamy scramble.
Fold in the smoked turkey pieces and fresh spinach, cooking until the spinach wilts and the eggs are fully set.
Remove from heat and transfer the scramble to a plate.
Top with diced avocado and serve immediately.