YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Enjoy a vibrant and delicious start to your day with this Greek Yogurt Parfait layered with a medley of fresh mixed berries and crunchy protein granola. Each spoonful delivers a harmony of creamy tanginess, natural sweetness, and satisfying crunch, making it a balanced breakfast that fuels your morning with clean, wholesome ingredients.
INGREDIENTS
250g Plain Nonfat Greek Yogurt
75g Mixed Berries
45g Protein Granola
PREPARATION
Prepare a clear serving glass or bowl for layering.
Spoon the Greek yogurt evenly into the base of your glass.
Add a layer of mixed berries over the yogurt, ensuring even distribution.
Sprinkle the protein granola evenly over the berries.
Repeat the layers if desired to create a visually appealing parfait.
Serve immediately to maintain the crunch of the granola, or refrigerate briefly if desired.