YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
A velvety, protein-packed dessert featuring smooth nonfat Greek yogurt blended with high-quality vanilla whey protein and crowned with a burst of fresh, tangy mixed berries for a naturally sweet finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Mixed Berries (70g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and the vanilla whey protein powder.
Whisk together until the mixture is completely smooth and well combined.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Spoon the pudding into serving dishes and top with the remaining berries.
Serve immediately for a fresh, protein-packed dessert.