Slow Cooked Cheesy Ground Beef Patties with Savory Onion and Chive

This is an example of a meal that Solin would create to include in your personalized meal plan.

Slow Cooked Cheesy Ground Beef Patties with Savory Onion and Chive

YOUR SOLIN GENERATED RECIPE

Slow Cooked Cheesy Ground Beef Patties with Savory Onion and Chive

Enjoy a savory twist on classic beef patties, enhanced with melted cheddar cheese, finely diced sweet onion, and fresh chives. This hearty dish delivers a satisfying balance of protein and rich flavors, perfect for breakfast, lunch, or dinner.

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NUTRITION

353kcal
Protein
33g
Fat
22.5g
Carbs
4.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

1 oz Cheddar Cheese

1 large Egg White

1/4 small Sweet Onion (diced)

1 tbsp Fresh Chives (chopped)

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    In a bowl, combine the lean ground beef with the egg white, diced sweet onion, freshly chopped chives, salt, and pepper to help bind the patties.

  • 2

    Shape the mixture into even-sized patties.

  • 3

    Heat the olive oil in a pan over medium heat and sear the patties for about 2 minutes on each side.

  • 4

    Transfer the patties to a slow cooker, cover, and cook on low for 2-3 hours until fully cooked and tender.

  • 5

    During the last 10 minutes of cooking, place a slice of cheddar cheese on top of each patty to allow it to melt.

  • 6

    Serve warm and enjoy your savory, cheesy patties.

Slow Cooked Cheesy Ground Beef Patties with Savory Onion and Chive

This is an example of a meal that Solin would create to include in your personalized meal plan.

Slow Cooked Cheesy Ground Beef Patties with Savory Onion and Chive

YOUR SOLIN GENERATED RECIPE

Slow Cooked Cheesy Ground Beef Patties with Savory Onion and Chive

Enjoy a savory twist on classic beef patties, enhanced with melted cheddar cheese, finely diced sweet onion, and fresh chives. This hearty dish delivers a satisfying balance of protein and rich flavors, perfect for breakfast, lunch, or dinner.

NUTRITION

353kcal
Protein
33g
Fat
22.5g
Carbs
4.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

1 oz Cheddar Cheese

1 large Egg White

1/4 small Sweet Onion (diced)

1 tbsp Fresh Chives (chopped)

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    In a bowl, combine the lean ground beef with the egg white, diced sweet onion, freshly chopped chives, salt, and pepper to help bind the patties.

  • 2

    Shape the mixture into even-sized patties.

  • 3

    Heat the olive oil in a pan over medium heat and sear the patties for about 2 minutes on each side.

  • 4

    Transfer the patties to a slow cooker, cover, and cook on low for 2-3 hours until fully cooked and tender.

  • 5

    During the last 10 minutes of cooking, place a slice of cheddar cheese on top of each patty to allow it to melt.

  • 6

    Serve warm and enjoy your savory, cheesy patties.