Ground Turkey and Crispy Roasted Broccoli with Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ground Turkey and Crispy Roasted Broccoli with Sweet Potato

YOUR SOLIN GENERATED RECIPE

Ground Turkey and Crispy Roasted Broccoli with Sweet Potato

Savor a hearty and nutritious dish featuring lean ground turkey, perfectly roasted broccoli with a crispy finish, and the natural sweetness of roasted sweet potato. This dish brings together a blend of savory and subtly sweet flavors, making it an ideal option for a balanced meal that fuels your day.

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NUTRITION

335kcal
Protein
36.7g
Fat
14.2g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

5 oz lean Ground Turkey

1 cup Broccoli

1/2 medium Sweet Potato

1 tsp Olive Oil

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Chop the broccoli into bite-size florets and peel and dice the sweet potato into 1/2-inch cubes.

  • 3

    In a bowl, toss the broccoli and sweet potato with olive oil, salt, and pepper.

  • 4

    Spread the vegetables on a baking sheet and roast in the oven for 20-25 minutes until crispy and tender, stirring halfway through.

  • 5

    While the vegetables roast, heat a non-stick skillet over medium heat and add the ground turkey. Season with a pinch of salt and pepper.

  • 6

    Cook the turkey, breaking it up with a spoon, until it is browned and fully cooked, about 7-10 minutes.

  • 7

    Plate the cooked ground turkey alongside the roasted broccoli and sweet potato, and serve immediately.

Ground Turkey and Crispy Roasted Broccoli with Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ground Turkey and Crispy Roasted Broccoli with Sweet Potato

YOUR SOLIN GENERATED RECIPE

Ground Turkey and Crispy Roasted Broccoli with Sweet Potato

Savor a hearty and nutritious dish featuring lean ground turkey, perfectly roasted broccoli with a crispy finish, and the natural sweetness of roasted sweet potato. This dish brings together a blend of savory and subtly sweet flavors, making it an ideal option for a balanced meal that fuels your day.

NUTRITION

335kcal
Protein
36.7g
Fat
14.2g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

5 oz lean Ground Turkey

1 cup Broccoli

1/2 medium Sweet Potato

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Chop the broccoli into bite-size florets and peel and dice the sweet potato into 1/2-inch cubes.

  • 3

    In a bowl, toss the broccoli and sweet potato with olive oil, salt, and pepper.

  • 4

    Spread the vegetables on a baking sheet and roast in the oven for 20-25 minutes until crispy and tender, stirring halfway through.

  • 5

    While the vegetables roast, heat a non-stick skillet over medium heat and add the ground turkey. Season with a pinch of salt and pepper.

  • 6

    Cook the turkey, breaking it up with a spoon, until it is browned and fully cooked, about 7-10 minutes.

  • 7

    Plate the cooked ground turkey alongside the roasted broccoli and sweet potato, and serve immediately.