YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Enjoy a decadent, velvety chocolate pudding that combines the rich flavor of cocoa with the nutritious boost of protein powder and chia seeds. This clean, no-bake dessert delights with its creamy texture and satisfying taste, making it an indulgent yet balanced treat.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
2 tbsp Chia Seeds (28g)
1 cup Unsweetened Almond Milk (240ml)
1 tbsp Almond Butter (16g)
1 tbsp Unsweetened Cocoa Powder (5g)
PREPARATION
In a mixing bowl, whisk together the chocolate protein powder, unsweetened cocoa powder, almond butter, and almond milk until smooth and well combined.
Stir in the chia seeds until evenly distributed.
Cover the bowl and refrigerate for at least 3 hours (or overnight) to allow the chia seeds to expand and create a pudding-like consistency.
Once set, stir the pudding, serve chilled, and enjoy your silky, protein-packed chocolate dessert.