YOUR SOLIN GENERATED RECIPE
Creamy Spiced Tomato Roasted Chicken
Savor this succulent roasted chicken breast bathed in a rich, creamy tomato sauce infused with warm spices. The dish delivers a comforting blend of tangy tomatoes and aromatic seasonings that enhance the tender chicken, making it a delightful option for dinner.
INGREDIENTS
6 ounces Chicken Breast
1/2 cup Tomato Sauce
2 tablespoons Low-Fat Cream
1 teaspoon Olive Oil
1/2 teaspoon Garlic Powder
1/2 teaspoon Ground Cumin
1/2 teaspoon Smoked Paprika
1 pinch Salt
1 pinch Black Pepper
2 sprigs Fresh Basil
PREPARATION
Preheat oven to 400°F.
In a small bowl, combine tomato sauce, low-fat cream, garlic powder, ground cumin, smoked paprika, salt, and black pepper to form a spiced creamy sauce.
Place the chicken breast on a baking sheet lined with parchment paper and drizzle with olive oil.
Coat the chicken breast evenly with the spiced tomato cream sauce.
Roast in the preheated oven for 20-25 minutes or until the chicken is cooked through and juices run clear.
Garnish with fresh basil sprigs before serving.