YOUR SOLIN GENERATED RECIPE
Creamy Overnight Oats with Berries and Chia Seeds
Enjoy a velvety bowl of overnight oats luxuriously combined with Greek yogurt, fresh mixed berries, and a boost of protein from whey, all enriched with the nutty crunch of chia seeds. This delightful and versatile dish offers a perfect balance of creaminess, tang, and natural sweetness, making it a refreshing start to your day.
INGREDIENTS
1/2 cup rolled oats (40g)
3/4 cup nonfat Greek yogurt (170g)
1/2 cup unsweetened almond milk (120ml)
1/2 cup mixed berries (75g)
1 tbsp chia seeds (12g)
1 scoop vanilla whey protein powder (30g)
PREPARATION
In a medium bowl or mason jar, add 1/2 cup rolled oats, 1 tbsp chia seeds, and 1 scoop of vanilla whey protein powder.
Stir in 3/4 cup nonfat Greek yogurt and 1/2 cup unsweetened almond milk until the mixture is smooth.
Gently fold in 1/2 cup mixed berries, reserving a few to garnish on top if desired.
Cover the bowl or jar and refrigerate overnight (or at least 6 hours) to allow the oats and chia seeds to soften and absorb the liquids.
In the morning, give the mixture a good stir, add extra berries if desired, and enjoy your creamy overnight oats.