YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Indulge in a light, refreshing dessert featuring creamy non-fat Greek yogurt blended with a hint of vanilla whey protein, layered with a vibrant mix of berries, and accented with a satisfying crunch of low-sugar granola. This parfait balances purity and flavor in every spoonful.
INGREDIENTS
6 oz Non-fat Plain Greek Yogurt
1 cup Mixed Berries
0.7 scoop Vanilla Whey Protein Powder
1/4 cup Low-Sugar Granola
PREPARATION
In a bowl, stir the non-fat Greek yogurt until it is smooth. Gently mix in the vanilla whey protein powder until fully incorporated.
Layer half of the protein-enriched yogurt in a serving glass or bowl.
Add a layer of mixed berries, ensuring an even spread.
Top with the remaining yogurt and finish by sprinkling the low-sugar granola for a satisfying crunch.
Serve immediately to enjoy the contrasting textures and fresh, clean flavors.