YOUR SOLIN GENERATED RECIPE
Healthy Grilled Caprese Sandwich
Enjoy a fresh twist on the classic Caprese with lean grilled chicken, tangy mozzarella, juicy tomatoes, and fragrant basil layered between whole grain bread. A drizzle of olive oil and a splash of balsamic glaze elevate this sandwich into a delicious, balanced meal perfect for any time of day.
INGREDIENTS
2 slices Whole Grain Bread
3 ounces Grilled Chicken Breast
2 ounces Mozzarella (Part-Skim)
1 medium Tomato
5 leaves Fresh Basil
1 teaspoon Extra Virgin Olive Oil
1 teaspoon Balsamic Glaze
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt and pepper, then grill for about 5-7 minutes per side until cooked through. Let it rest for a few minutes and then slice thinly.
Slice the tomato and mozzarella into even rounds.
Lay out the whole grain bread slices. On one slice, layer the mozzarella, tomato slices, grilled chicken slices, and fresh basil leaves.
Drizzle the olive oil and balsamic glaze evenly over the fillings.
Top with the second slice of bread. Optionally, press the sandwich in a panini press or grill pan for 2-3 minutes to warm and slightly melt the cheese.
Cut in half and serve immediately.