YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Fresh Tomato Cucumber Salad
Enjoy a light and flavorful lunch featuring perfectly grilled chicken breast paired with a zesty tomato and cucumber salad. Bright, refreshing, and minimally dressed, this meal is designed to meet your protein needs while keeping the calories in check.
INGREDIENTS
5 oz Chicken Breast (142g)
1 medium Tomato (123g)
1/2 Cucumber (150g)
1 tbsp Olive Oil (14g)
1 tbsp Lemon Juice (15g)
Salt & Pepper to taste
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the chicken breast with salt and pepper.
Grill the chicken breast for about 6-7 minutes per side or until fully cooked and nicely charred.
While the chicken is grilling, dice the tomato and slice the cucumber into bite-sized pieces.
In a bowl, combine the tomato and cucumber with lemon juice, olive oil, and a pinch of salt and pepper to create a fresh salad.
Once the chicken is cooked, let it rest for a couple of minutes, then slice it.
Plate the sliced chicken alongside the fresh tomato cucumber salad and serve immediately.