YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Iced Coffee
Enjoy a refreshing, creamy iced coffee that not only wakes you up but also packs a protein punch. This easy-to-make blend combines the bold flavor of cold brew coffee with velvety unsweetened almond milk, a boost of high-quality vanilla whey protein, and a touch of nonfat Greek yogurt for extra creaminess. Perfect whether you're starting your day or need a midday pick-me-up, this drink is as delicious as it is nutritious.
INGREDIENTS
1 cup Cold Brew Coffee
2 scoops Vanilla Whey Protein Powder
1.5 cups Unsweetened Almond Milk
1/3 cup Nonfat Plain Greek Yogurt
1 cup Ice Cubes
PREPARATION
Prepare a strong cup of cold brew coffee and let it chill in the refrigerator.
In a blender, combine the chilled coffee, vanilla whey protein powder, unsweetened almond milk, nonfat plain Greek yogurt, and ice cubes.
Blend on high speed until the mixture is smooth and frothy.
Taste and adjust the flavor if needed. You may add a natural sweetener if desired.
Pour the creamy iced coffee into a tall glass and enjoy immediately.