Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a drizzle of rich, roasted almond butter.

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NUTRITION

351kcal
Protein
37.9g
Fat
10.3g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.

  • 2

    Place half of the yogurt mixture into a serving glass or bowl.

  • 3

    Top with half of the mixed berries.

  • 4

    Add the remaining yogurt mixture on top of the berries.

  • 5

    Finish with the remaining berries and a drizzle of almond butter.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a drizzle of rich, roasted almond butter.

NUTRITION

351kcal
Protein
37.9g
Fat
10.3g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.

  • 2

    Place half of the yogurt mixture into a serving glass or bowl.

  • 3

    Top with half of the mixed berries.

  • 4

    Add the remaining yogurt mixture on top of the berries.

  • 5

    Finish with the remaining berries and a drizzle of almond butter.