Name: Silky Chocolate Protein Pudding with Greek Yogurt and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2% Fat); 0.5 scoop Chocolate Protein Powder; 1.1 oz Slivered Almonds; 1.5 tbsp Maple Syrup; 1 tbsp Chia Seeds; 1 tbsp Cacao Powder

Silky Chocolate Protein Pudding with Greek Yogurt and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Almonds

A whisked blend of Greek yogurt and chocolate protein powder chilled until set, topped with golden toasted almonds for a satisfying crunch.

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NUTRITION

Protein

40.5g

Fat

26g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Fat)

0.5 scoop Chocolate Protein Powder

1.1 oz Slivered Almonds

1.5 tbsp Maple Syrup

1 tbsp Chia Seeds

1 tbsp Cacao Powder

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PREPARATION

1
Whisk the Greek yogurt, protein powder, cacao, and maple syrup in a bowl until the texture is completely smooth.
2
Fold in the chia seeds and transfer the mixture to a glass jar.
3
Refrigerate for at least thirty minutes to allow the pudding to thicken and the flavors to develop.
4
Toast the slivered almonds in a small skillet over low heat until they are fragrant and golden brown.
5
Garnish the chilled pudding with the warm almonds right before serving.