Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 15g Vanilla Whey Protein Powder; 1 cup Fresh Sliced Strawberries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder folded into a light mousse, topped with fresh sliced strawberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

37g

Fat

11.2g

Carbs

23.3g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

15g Vanilla Whey Protein Powder

1 cup Fresh Sliced Strawberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Using a hand whisk or an electric mixer, beat the mixture for 1-2 minutes until it becomes light, airy, and mousse-like in texture.
3
Gently fold in half of the sliced strawberries using a spatula to maintain the fluffiness.
4
Transfer the mousse to a serving glass or bowl.
5
Garnish with the remaining strawberries and finish with a drizzle of creamy almond butter.