YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh raspberries and blueberries, finished with a burst of juicy sweetness.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.8 cup Mixed Berries (Blueberries, Raspberries, Strawberries)
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until completely smooth and incorporated.
Wash and pat dry the mixed berries.
In a glass or jar, layer half of the protein-yogurt mixture.
Top with half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Serve immediately or chill for 30 minutes for a firmer texture.