YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with vibrant mixed berries, topped with toasted almonds for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
3/4 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk vigorously with a spoon or small whisk until the powder is fully incorporated and the mixture is smooth and creamy.
In a serving glass or mason jar, layer half of the protein-infused yogurt at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process with the remaining yogurt and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top and drizzling with honey for a touch of natural sweetness.