YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Hemp Seeds
Chilled Greek yogurt layered with juicy mixed berries and nutty hemp seeds, finished with a dash of warm cinnamon.
INGREDIENTS
1 cup 2% Plain Greek Yogurt
2 tablespoons Hemp Seeds
1.5 cups Mixed Berries
PREPARATION
Rinse the mixed berries and gently pat them dry with a paper towel.
Place half of the creamy Greek yogurt into a breakfast bowl or a glass mason jar.
Top the yogurt with half of the berries and one tablespoon of the hemp seeds.
Layer the remaining yogurt on top, followed by the rest of the berries and the remaining hemp seeds.
Dust with a pinch of cinnamon if desired and serve immediately.