YOUR SOLIN GENERATED RECIPE
Berry Protein Yogurt Parfait
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with toasted sliced almonds for a satisfying crunch.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.5 ounce Sliced Almonds
PREPARATION
In a small bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Wash and pat dry the mixed berries, ensuring they are fresh and vibrant.
In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom to create a base.
Add a generous layer of mixed berries over the yogurt mixture.
Repeat the process by adding the remaining yogurt mixture and topping it with the rest of the berries.
Finish the parfait by sprinkling the sliced almonds on top for a toasted, nutty finish.