Name: Crispy Buffalo Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz chicken breast; 1 medium whole wheat tortilla; 1 oz part-skim mozzarella cheese; 2 tbsp buffalo hot sauce; 0.5 tbsp ghee; 0.25 cup nonfat plain Greek yogurt; 0.5 tsp dried dill; 0.25 tsp garlic powder; 1 tbsp red onion; 1 tbsp celery; 1 tbsp green onion

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Baked whole wheat tortilla topped with spicy buffalo chicken and melted mozzarella, finished with a cooling drizzle of tangy Greek yogurt ranch.

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NUTRITION

Protein

43.8g

Fat

17.6g

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 medium whole wheat tortilla

1 oz part-skim mozzarella cheese

2 tbsp buffalo hot sauce

0.5 tbsp ghee

0.25 cup nonfat plain Greek yogurt

0.5 tsp dried dill

0.25 tsp garlic powder

1 tbsp red onion

1 tbsp celery

1 tbsp green onion

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PREPARATION

1
Preheat oven to 400°F (200°C).
2
In a small bowl, whisk together the buffalo hot sauce and melted ghee.
3
Toss the cooked shredded chicken in half of the buffalo sauce mixture until well coated.
4
Place the tortilla on a baking sheet and spread the remaining buffalo sauce over the surface.
5
Top with the buffalo chicken, diced red onion, sliced celery, and shredded mozzarella cheese.
6
Bake for 8-10 minutes until the cheese is bubbly and the edges of the tortilla are golden and crispy.
7
While the pizza bakes, mix the Greek yogurt with dried dill and garlic powder to create a healthy ranch drizzle.
8
Remove from the oven, top with fresh green onions, and drizzle with the yogurt ranch before serving.