Name: Creamy Balsamic Caprese Chicken Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.5 oz chicken breast; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tsp extra virgin olive oil; 1 cup cherry tomatoes; 2 cloves garlic; 2 tbsp balsamic vinegar; 1 tbsp heavy cream; 1 oz fresh mozzarella pearls; 1 tbsp balsamic glaze; 0.25 cup fresh basil leaves

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Balsamic Caprese Chicken Skillet

Sautéed chicken breast simmered in a velvety balsamic reduction with bursting cherry tomatoes and melted mozzarella for a fragrant, herb-infused finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

56.4g

Fat

23.1g

Carbs

26.5g

SERVINGS

1 serving

INGREDIENTS

5.5 oz chicken breast

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp extra virgin olive oil

1 cup cherry tomatoes

2 cloves garlic

2 tbsp balsamic vinegar

1 tbsp heavy cream

1 oz fresh mozzarella pearls

1 tbsp balsamic glaze

0.25 cup fresh basil leaves

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Season the chicken breast on both sides with sea salt and black pepper.
2
Heat the extra virgin olive oil in a medium skillet over medium-high heat and sear the chicken until golden brown, about 5-6 minutes per side.
3
Add the cherry tomatoes and minced garlic to the skillet, sautéing for 2 minutes until the tomatoes begin to soften and blister.
4
Pour in the balsamic vinegar and heavy cream, stirring to combine and scraping up any browned bits from the bottom of the pan.
5
Reduce heat to low, top the chicken with fresh mozzarella pearls, and cover the skillet for 2 minutes until the cheese is gooey and melted.
6
Remove from heat, drizzle with balsamic glaze, and garnish with fresh basil leaves before serving.