YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and protein powder together until smooth and creamy.
In a tall glass or bowl, layer half of the protein-enriched yogurt at the bottom.
Top with half of the mixed berries.
Add the remaining yogurt mixture as the next layer.
Finish with the remaining berries and sprinkle the slivered almonds on top for a satisfying crunch.