Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g Full Fat Greek Yogurt; 50g Almond Granola; 120g Mixed Berries; 10g Sliced Almonds

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Granola

Layers of thick Greek yogurt and fresh mixed berries topped with a hearty almond granola and toasted almond slivers.

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NUTRITION

Protein

18.9g

Fat

21.5g

Carbs

51.6g

SERVINGS

1 serving

INGREDIENTS

120g Full Fat Greek Yogurt

50g Almond Granola

120g Mixed Berries

10g Sliced Almonds

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PREPARATION

1
Gently wash the mixed berries and pat them dry with a paper towel.
2
In a clear glass or breakfast bowl, spoon in half of the Greek yogurt to create the base layer.
3
Add a generous layer of the mixed berries over the yogurt.
4
Top with the remaining Greek yogurt, spreading it evenly.
5
Sprinkle the almond granola over the top for texture.
6
Finish with the sliced almonds for an extra toasted crunch.