YOUR SOLIN GENERATED RECIPE
High Protein Greek Yogurt Parfait with Mixed Berries
Creamy vanilla-infused Greek yogurt layered with juicy mixed berries and topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
19 grams Vanilla Whey Protein Isolate
1.5 cups Mixed Berries
0.5 tablespoon Shelled Hemp Seeds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and protein powder, stirring vigorously until the mixture is completely smooth.
Place half of the yogurt mixture into the bottom of a wide-mouth mason jar or dessert glass.
Add a layer of half the mixed berries on top of the yogurt.
Spoon the remaining yogurt mixture over the berries, followed by the rest of the berries.
Finish by sprinkling the hemp hearts over the top for a delicate crunch.