Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Almond Butter; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A creamy blend of Greek yogurt and vanilla protein topped with fresh raspberries and blueberries, finished with a drizzle of almond butter for a nutty, velvety bite.

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NUTRITION

Protein

42.4g

Fat

8.7g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Almond Butter

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the vanilla whey protein isolate and vanilla extract to the yogurt.
3
Whisk vigorously until the protein powder is fully incorporated and the texture is silky.
4
Gently fold in half of the mixed berries.
5
Transfer the mixture to a chilled glass or bowl.
6
Top with the remaining berries and drizzle with the almond butter.