YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Bowl with Mixed Berries
Whipped non-fat Greek yogurt folded with vanilla protein and topped with fresh berries and crunchy chia seeds for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Sift the vanilla protein powder into the yogurt to avoid clumping.
Vigorously whisk the yogurt and protein powder together until the mixture is light, airy, and completely smooth.
Transfer the whipped yogurt to a serving bowl.
Top the yogurt with the fresh mixed berries.
Garnish with a sprinkle of chia seeds and sliced almonds for a satisfying crunch.