Name: Protein Honey Yogurt Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 180g Non-fat Greek Yogurt; 25g Vanilla Whey Protein Powder; 1 tbsp Honey; 1 cup Mixed Berries; 0.5 tbsp Almond Butter

Protein Honey Yogurt Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Honey Yogurt Mousse with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein folded with golden honey and topped with a vibrant medley of fresh, juicy berries.

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NUTRITION

Protein

41.6g

Fat

6.7g

Carbs

43g

SERVINGS

1 serving

INGREDIENTS

180g Non-fat Greek Yogurt

25g Vanilla Whey Protein Powder

1 tbsp Honey

1 cup Mixed Berries

0.5 tbsp Almond Butter

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
2
Whisk vigorously by hand or with a small hand mixer until the mixture is completely smooth and aerated, reaching a mousse-like consistency.
3
Gently fold in the honey and half of the mixed berries, being careful not to deflate the mixture.
4
Transfer the mousse into a chilled serving glass or bowl.
5
Top with the remaining fresh berries and a drizzle of creamy almond butter before serving.