Creamy Greek Yogurt Protein Bowl with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Bowl with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Berries

Chilled Greek yogurt whisked with vanilla protein and topped with a medley of fresh, juicy berries for a velvety finish.

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NUTRITION

225kcal
Protein
30.8g
Fat
1.1g
Carbs
24.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries, sliced

0.25 cup Fresh Blueberries

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla whey protein isolate to the yogurt.

  • 3

    Whisk or stir vigorously until the protein powder is fully incorporated and the mixture is smooth and creamy.

  • 4

    Wash the strawberries and blueberries thoroughly.

  • 5

    Slice the strawberries into halves or quarters.

  • 6

    Top the yogurt mixture with the prepared strawberries and blueberries.

  • 7

    Serve immediately while chilled.

Creamy Greek Yogurt Protein Bowl with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Bowl with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Berries

Chilled Greek yogurt whisked with vanilla protein and topped with a medley of fresh, juicy berries for a velvety finish.

NUTRITION

225kcal
Protein
30.8g
Fat
1.1g
Carbs
24.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries, sliced

0.25 cup Fresh Blueberries

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla whey protein isolate to the yogurt.

  • 3

    Whisk or stir vigorously until the protein powder is fully incorporated and the mixture is smooth and creamy.

  • 4

    Wash the strawberries and blueberries thoroughly.

  • 5

    Slice the strawberries into halves or quarters.

  • 6

    Top the yogurt mixture with the prepared strawberries and blueberries.

  • 7

    Serve immediately while chilled.