Name: Vanilla Greek Yogurt Parfait with Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 0.25 cup Protein Granola; 0.5 cup Blueberries; 1 teaspoon Vanilla Extract; 1 teaspoon Monk Fruit Sweetener

Vanilla Greek Yogurt Parfait with Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Protein Granola

Creamy non-fat Greek yogurt swirled with vanilla and layered with fresh blueberries, topped with a satisfyingly crunchy protein granola.

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NUTRITION

Protein

41.5g

Fat

6.2g

Carbs

42g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.25 cup Protein Granola

0.5 cup Blueberries

1 teaspoon Vanilla Extract

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
In a small mixing bowl, whisk together the non-fat Greek yogurt, vanilla extract, and monk fruit sweetener until the mixture is smooth and well-combined.
2
Select a clear glass or mason jar for assembly to showcase the layers.
3
Spoon half of the vanilla yogurt mixture into the bottom of the glass.
4
Add a layer of fresh blueberries over the yogurt.
5
Top the blueberries with the remaining half of the vanilla yogurt mixture.
6
Finish by sprinkling the protein granola evenly over the top layer for a satisfying crunch.