Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

Creamy nonfat Greek yogurt layered with vibrant fresh berries and topped with a handful of almond granola for a satisfying, toasted crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

348kcal
Protein
29.3g
Fat
10.8g
Carbs
38.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/4 cup Almond Granola

1/4 cup Fresh Blueberries

1/2 cup Sliced Strawberries

1 tbsp Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Rinse the blueberries and strawberries under cold water.

  • 2

    Slice the strawberries into thin, even rounds.

  • 3

    Spoon half of the Greek yogurt into the bottom of a serving glass or bowl.

  • 4

    Add a layer of the fresh blueberries and sliced strawberries over the yogurt.

  • 5

    Spoon the remaining yogurt over the berry layer.

  • 6

    Finish by sprinkling the almond granola and slivered almonds on top for a satisfying texture.

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

Creamy nonfat Greek yogurt layered with vibrant fresh berries and topped with a handful of almond granola for a satisfying, toasted crunch.

NUTRITION

348kcal
Protein
29.3g
Fat
10.8g
Carbs
38.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/4 cup Almond Granola

1/4 cup Fresh Blueberries

1/2 cup Sliced Strawberries

1 tbsp Slivered Almonds

PREPARATION

  • 1

    Rinse the blueberries and strawberries under cold water.

  • 2

    Slice the strawberries into thin, even rounds.

  • 3

    Spoon half of the Greek yogurt into the bottom of a serving glass or bowl.

  • 4

    Add a layer of the fresh blueberries and sliced strawberries over the yogurt.

  • 5

    Spoon the remaining yogurt over the berry layer.

  • 6

    Finish by sprinkling the almond granola and slivered almonds on top for a satisfying texture.