Name: Golden Caramelized Apple Crumble Delight
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup non-fat plain Greek yogurt; 1 scoop unflavored collagen peptides; 1 medium Honeycrisp apple; 1 tsp ghee; 0.5 tsp ground cinnamon; 0.25 cup rolled oats; 0.5 oz chopped walnuts; 1 tsp pure maple syrup; 0.25 tsp vanilla extract; 1 pinch sea salt

Golden Caramelized Apple Crumble Delight

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Caramelized Apple Crumble Delight

Sautéed crisp apples caramelized in warm cinnamon and ghee, topped with a crunchy toasted oat and walnut crumble over a creamy, protein-rich yogurt base.

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NUTRITION

Protein

37.2g

Fat

15.5g

Carbs

62.2g

SERVINGS

1 serving

INGREDIENTS

1 cup non-fat plain Greek yogurt

1 scoop unflavored collagen peptides

1 medium Honeycrisp apple

1 tsp ghee

0.5 tsp ground cinnamon

0.25 cup rolled oats

0.5 oz chopped walnuts

1 tsp pure maple syrup

0.25 tsp vanilla extract

1 pinch sea salt

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PREPARATION

1
In a small bowl, whisk the Greek yogurt, collagen peptides, and vanilla extract until smooth and creamy.
2
Core and dice the apple into bite-sized pieces.
3
Heat a small skillet over medium heat and add the ghee.
4
Add the diced apples and cinnamon to the skillet, sautéing for 5-7 minutes until the apples are tender and golden brown.
5
Stir in the oats, chopped walnuts, maple syrup, and sea salt.
6
Toast the mixture for another 3-4 minutes, stirring frequently until the oats and walnuts are fragrant and crunchy.
7
Transfer the yogurt mixture to a serving bowl.
8
Top the yogurt with the warm caramelized apple and oat crumble.