Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1.2 tablespoons Almond Butter; 0.5 cup Fresh Blueberries; 0.5 cup Fresh Raspberries; 1 teaspoon Chia Seeds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter for a velvety finish.

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NUTRITION

Protein

47.4g

Fat

12.9g

Carbs

33.8g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1.2 tablespoons Almond Butter

0.5 cup Fresh Blueberries

0.5 cup Fresh Raspberries

1 teaspoon Chia Seeds

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to avoid clumps.
3
Vigorously whisk the mixture for 1-2 minutes until it becomes light and airy.
4
Fold in the chia seeds and let the mixture sit for 5 minutes to thicken.
5
Transfer the mousse to a serving bowl.
6
Top with fresh blueberries and raspberries.
7
Finish with a drizzle of creamy almond butter.