YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Fresh Berries
A luscious bowl of whipped Greek yogurt folded with vanilla protein and topped with a medley of juicy berries and a hint of mint.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Strawberries, sliced
0.5 cup Blueberries
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Slowly sift in the vanilla protein powder to avoid clumping.
Whisk vigorously until the mixture is completely smooth and airy.
Wash and slice the strawberries into bite-sized pieces.
Transfer the yogurt mixture to a serving bowl.
Layer the fresh strawberries and blueberries over the top.
Garnish with a sprig of fresh mint if desired and serve immediately.