YOUR SOLIN GENERATED RECIPE
Chocolate Peanut Butter Protein Yogurt Parfait with Strawberries
Creamy Greek yogurt swirled with rich cocoa and natural peanut butter, layered with fresh sliced strawberries and topped with decadent dark chocolate shavings.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 tablespoon Natural Peanut Butter
0.5 cup Fresh Strawberries, sliced
1 tablespoon Unsweetened Cocoa Powder
1 teaspoon Honey
5 grams Dark Chocolate Shavings
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt, unsweetened cocoa powder, and honey, whisking until the mixture is completely smooth and chocolatey.
Gently swirl in half of the natural peanut butter using a spoon to create a marbled effect within the yogurt mixture.
In a serving glass or mason jar, place half of the chocolate yogurt mixture at the bottom to form the first layer.
Add a layer of half of the sliced strawberries followed by the remaining half of the natural peanut butter.
Spoon the remaining chocolate yogurt mixture over the strawberry and peanut butter layer.
Top the parfait with the rest of the fresh strawberries and a garnish of decadent dark chocolate shavings.