Vanilla Protein Greek Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Protein Greek Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Greek Yogurt Bowl

Whisked non-fat Greek yogurt and vanilla protein isolate blended until light and airy, finished with a dash of pure vanilla for a silky smooth texture.

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NUTRITION

139kcal
Protein
27.5g
Fat
0.6g
Carbs
5.2g

SERVINGS

1 serving

INGREDIENTS

130 grams Non-fat Plain Greek Yogurt

16 grams Vanilla Whey Protein Isolate

1/4 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the cold non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla protein isolate and the vanilla extract to the yogurt.

  • 3

    Using a small whisk or spoon, stir the mixture slowly at first to incorporate the powder, then whisk vigorously for 60 seconds.

  • 4

    Continue mixing until the yogurt reaches a voluminous, mousse-like consistency.

  • 5

    Transfer to a serving dish and enjoy immediately while cold.

Vanilla Protein Greek Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Protein Greek Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Greek Yogurt Bowl

Whisked non-fat Greek yogurt and vanilla protein isolate blended until light and airy, finished with a dash of pure vanilla for a silky smooth texture.

NUTRITION

139kcal
Protein
27.5g
Fat
0.6g
Carbs
5.2g

SERVINGS

1 serving

INGREDIENTS

130 grams Non-fat Plain Greek Yogurt

16 grams Vanilla Whey Protein Isolate

1/4 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the cold non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla protein isolate and the vanilla extract to the yogurt.

  • 3

    Using a small whisk or spoon, stir the mixture slowly at first to incorporate the powder, then whisk vigorously for 60 seconds.

  • 4

    Continue mixing until the yogurt reaches a voluminous, mousse-like consistency.

  • 5

    Transfer to a serving dish and enjoy immediately while cold.