Silky Vanilla Protein Shake with Chia Seeds and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Shake with Chia Seeds and Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Shake with Chia Seeds and Almond Butter

A creamy blend of vanilla plant protein, almond butter, and frozen banana, whirled with chia seeds for a thick, velvety finish.

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NUTRITION

401kcal
Protein
34.1g
Fat
18.6g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

1.1 scoops Vegan Vanilla Protein Powder

1 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

1 tablespoon Chia Seeds

1/2 medium Frozen Banana

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PREPARATION

  • 1

    Place the frozen banana, almond milk, and almond butter into a high-speed blender.

  • 2

    Add the vanilla protein powder and chia seeds on top of the liquid to prevent the powder from sticking to the container.

  • 3

    Blend on high for approximately 60 seconds until the chia seeds are fully broken down and the texture is completely smooth.

  • 4

    Pour the shake into a chilled glass and enjoy immediately while cold and frothy.

Silky Vanilla Protein Shake with Chia Seeds and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Shake with Chia Seeds and Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Shake with Chia Seeds and Almond Butter

A creamy blend of vanilla plant protein, almond butter, and frozen banana, whirled with chia seeds for a thick, velvety finish.

NUTRITION

401kcal
Protein
34.1g
Fat
18.6g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

1.1 scoops Vegan Vanilla Protein Powder

1 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

1 tablespoon Chia Seeds

1/2 medium Frozen Banana

PREPARATION

  • 1

    Place the frozen banana, almond milk, and almond butter into a high-speed blender.

  • 2

    Add the vanilla protein powder and chia seeds on top of the liquid to prevent the powder from sticking to the container.

  • 3

    Blend on high for approximately 60 seconds until the chia seeds are fully broken down and the texture is completely smooth.

  • 4

    Pour the shake into a chilled glass and enjoy immediately while cold and frothy.